NUSA Indonesian Gastronomy consistently uses local Indonesian ingredients that were managed and produced by local farmers. These ingredients are only produced in particular areas and have obtained Indications Geographical (IG) Certificate marked upon them to include where the goods were produced.
* The menu remains dynamic as it depends upon the result of the present harvest.
Giving a divine variety for your indulgence, NUSA Indonesian Gastronomy holds true to its purpose, reflecting the country’s diversity through high quality ingredients and divine selections of the archipelago’s authentic dishes on a plate of mesmerizing state-of-the-art presentations. Representing the best quality produce and a dynamic menu, NUSA Indonesian Gastronomy ensures you with a different experience at every visit.